Gingerbread Sugar

A fine sugar delicately flavored with gingerbread, with a beautiful amber hue obtained thanks to a coloring of natural origin (E150b – caustic sulfite caramel).
Its aroma subtly combines cinnamon, honey, nutmeg and ginger to evoke the warmth of the holidays and the sweetness of winter.
Ideal for adding a spicy and gourmet touch to your sweet creations.

Why you'll love it:
• Natural gingerbread aroma, rich and warm
• Amber color derived from natural caramel (E150b)
• Ideal for baking, hot drinks and seasonal desserts
• Easy dosage: 1 teaspoon ≈ 10 g
• No added acidity for a mild and balanced taste

Usage ideas:
• Sprinkle on your crepes, waffles, brioches or pancakes for a touch of winter.
• Perfect in yogurt, cottage cheese or homemade whipped cream.
• To be incorporated into cake batter, a loaf cake or homemade biscuits.
• Delicious on apple pie, compote or poached pear.
• Ideal for sweetening coffee, tea or hot chocolate during the festive season.

Composition :
Sugar, natural gingerbread food flavouring, colour: E150b (caustic sulfite caramel).
May contain traces of milk, soy and nuts.
No added acidifier.

Average nutritional values ​​per 100g:
Energy: 1680 kJ / 400 kcal
Fat content: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 99 g
of which sugars: 99 g
Protein: 0 g
Salt: 0 g